Thank you for showing your interest in entering the World Tour Through Cooking Competition!

Key details:

  • Individual and group submissions are welcomed
  • Group sizes are unlimited, however groups using the Oasis kitchen are maxed at 4 people
  • Your submission must include:
    • your full name(s)
    • Flinders Student ID(s)
    • a photo of your cooked dish once finished
    • a written description of your dish (e.g. name of dish, country of origin and explanation of dish)
    • Submit these all via fusa.events@flinders.edu.au
  • If you would like to book the Oasis at Bedford Park kitchen and its supplies for this competition, please email oasis@flinders.edu.au
  • Submissions will be judged on your enthusiasm, engagement and experimental nature shown in your video submission, as well as the presentation of your dish seen in your photo
  • By submitting to this competition, you give us permission to keep, distribute and publish your dish
  • Submissions close: 29 August 2021, midday.
  • Prize for a winning submission: 5 x $100 gift cards to be won!
  • Winners will be contact via their student email address