Thank you for showing your interest in entering the World Tour Through Cooking Competition!
Key details:
Individual and group submissions are welcomed
Group sizes are unlimited, however groups using the Oasis kitchen are maxed at 4 people
Your submission must include:
your full name(s)
Flinders Student ID(s)
a photo of your cooked dish once finished
a written description of your dish (e.g. name of dish, country of origin and explanation of dish)
Submit these all via fusa.events@flinders.edu.au
If you would like to book the Oasis at Bedford Park kitchen and its supplies for this competition, please email oasis@flinders.edu.au
Submissions will be judged on your enthusiasm, engagement and experimental nature shown in your video submission, as well as the presentation of your dish seen in your photo
By submitting to this competition, you give us permission to keep, distribute and publish your dish
Submissions close: 29 August 2021, midday.
Prize for a winning submission: 5 x $100 gift cards to be won!
Winners will be contact via their student email address